make ice cream

There are several ways to make ice cream, which is a frozen dessert, and it is often prepared and eaten in the hot summer, due to the high body temperature, and it is made with many and varied flavors such as chocolate, lemon and milk.

Frozen fruits of all kinds are also added to it, and they are prepared at home in easy ways, including what is prepared using a special ice cream machine, and some of them do not need to use the machine, and we will learn in this article about ways to prepare ice cream.

Pistachio Ice Cream

the components

  • A cup of powdered milk.
  • A third of a cup of sugar.
  • Two envelopes of powdered cream.
  • Three cups of very cold water.
  • Half a teaspoon of ground mastic.
  • Coarsely chopped pistachios, as desired.
  • A teaspoon of orchid.

How to prepare

  • Put the powdered milk, cream, sugar, mastic, sahlab and cold water in a bowl and beat the ingredients with an electric whisk for four minutes.
  • Add the chopped pistachios to the mixture and stir the ingredients well until the mixture blends and distributes the pistachios.
  • Put the ice cream mixture in an airtight container, then put it in the freezer and leave it until completely frozen.
  • Scoop into the ice cream scoop to get beautiful balls, put them in special cups and serve.

Frozen strawberry ice cream

the components

  • Two cups of frozen strawberries.
  • Two tablespoons of honey.
  • A tablespoon of liquid vanilla.
  • Half a cup of sugar.
  • A tablespoon of fresh lemon juice.
  • A cup of cold liquid cream.

How to prepare

  • Put the liquid cream in a bowl and beat until thick.
  • Put the strawberries, honey, sugar and lemon in the food processor, and mix the ingredients for a quarter of an hour.
  • Add liquid vanilla to the strawberry mixture.
  • Add the strawberry mixture to the cream and stir.
  • Put the mixture in the ice cream machine for a third of an hour.
  • Put the ice cream in the freezer for ten minutes and serve.

Chocolate Ice Cream

the components

  • Three quarters of a cup of sugar.
  • Appropriate amount of grated chocolate.
  • One and a half cups of liquid cream.
  • Yolk of four eggs.
  • Half a cup of cocoa.
  • One and a half cups of milk.
  • A quarter of a teaspoon of vanilla.

How to prepare

  • Put the cream and milk in a saucepan over a medium heat, stir and leave them until the mixture boils.
  • Remove the pot from the heat, then add the cocoa and stir until combined.
  • Add the grated chocolate to the mixture and stir until the chocolate melts.
  • Beat the egg yolks, then gradually add the sugar.
  • Pour the hot chocolate mixture over the egg mixture and mix well.
  • Put the mixture on a low heat until it becomes thick for three minutes, then add the vanilla.
  • Remove the mixture from the heat and leave it to cool.
  • We put the ice cream in the freezer for a whole day until it freezes, then serve and decorate with chocolate sauce and nuts.

make ice cream

Writing – on the date : – Last updated: 2022-05-12 10:57:01