shish tawook

Shish tawook is one of the delicacies and favorites of many people. Because it is easy to prepare in addition to containing a high nutritional value, and the possibility of preparing it by grilling it on the grill, or in the oven, then serving it with vegetables, such as tomatoes, onions, peppers, and rice, so in this article we will introduce you to two ways to make shish tawook with hips.

Shish tawook with chicken thighs

the ingredients

  • Five hundred grams of chicken thighs cut into cubes.
  • Forty grams of yogurt.
  • Juice of a lemon.
  • Small tablespoons of vinegar.
  • Six teaspoons of ketchup.
  • Four teaspoons of vegetable oil.
  • A quarter of a tablespoon of salt.
  • Four cloves of minced garlic.
  • Quarter of a tablespoon of black pepper.
  • A quarter of a tablespoon of each: the seven spices, dried coriander, turmeric, plus cumin and paprika.
  • Half a tablespoon of thyme.
  • Onions, tomatoes, and colored peppers, cut into cubes – as desired.

How to prepare

  • Put the thyme in a bowl, add cumin, coriander, paprika, seven spices, minced garlic, salt, vegetable oil, ketchup, vinegar, butter, lemon, and stir well, then add the cleaned chicken thighs and stir well, then leave for six hours.
  • Insert the chicken into the wooden skewers, then insert the vegetables, arrange them in the oven tray, then put them in the oven for a quarter of an hour until they turn red, then turn them over on the other side and return them to the oven for ten minutes until they turn red.

Shish tawook with thighs and soy sauce

the ingredients

  • Five hundred grams of chicken thigh cut into cubes.
  • A clove of garlic.
  • Two teaspoons of mustard.
  • Two teaspoons of soy sauce.
  • Four teaspoons of olive oil.
  • Four teaspoons of yogurt.
  • Half a tablespoon of paprika.
  • Salt, black pepper – to taste.
  • Pinch of ginger.
  • Pinch of garlic powder.
  • Pinch of onion powder.
  • Colored peppers, cut into cubes, onions, cut into cubes – as desired.

How to prepare

  • Put the yogurt in a bowl, add garlic, soy sauce, mustard, and oil, then mix and season with black pepper, garlic powder, onion powder, salt, in addition to ginger and paprika.
  • Add the chicken cubes to the mixture, stir it, then put it in the refrigerator for two hours, and put the chicken cubes on wooden skewers after soaking them in water for half an hour.
  • Season the cubes of onions and peppers with the seasoning, leave them for half an hour, put the peppers and onions on grill skewers, put them on the grill, and stir until they are cooked and browned.

How to make shish tawook with chicken thighs

writing – on the date : – Last updated: 2022-06-19 06:48:01