How to make macaroni and cheese

Nutritional value

100 grams of pasta with vegetables

energy

357 kcal

Protein

12.5 g

Fats

1.79 g

carbohydrates

73.21 g

fiber

3.6 g

calcium

36 milligrams

Iron

3.21 milligrams

Sodium

9 grams

cholesterol

0 milligrams