Potatoes are one of the most widely consumed vegetables around the world. They are desired and loved by most people, old and young; It is characterized by its delicious taste and the diversity of its preparation methods. It is the main component of many recipes and appetizers. It can also be prepared in several forms, such as frying, boiling, or grilling. It also has many benefits such as lowering blood pressure, supplying the body with energy, and preventing heart disease.

Potatoes also contain many benefits and nutrients, as they contain a high percentage of carbohydrates and starches. Potatoes are also used in preparing many aesthetic recipes that benefit the skin; As the starch works to tighten the skin, and relieve the symptoms of fatigue and exhaustion that appear on it. Below we show several ways to prepare delicious and crunchy potatoes.

How to prepare crispy potatoes

the ingredients

  • Two large potatoes.
  • Small spoon of salt.
  • Two tablespoons of vinegar.
  • warm water.
  • frying oil.

How to prepare

  • We prepare the potatoes, peel them, then wash them in cold water, then cut them into longitudinal slices of medium thickness.
  • Bring warm water, then add salt and vinegar to the water, and stir until the salt dissolves.
  • Then we prepare the potatoes, cover them with warm water, and leave them for ten minutes.
  • We take out the potatoes from the water and drain them well, then put them in the freezer for a quarter of an hour until a small layer of ice forms on them.
  • We bring the vegetable oil, heat it over a high temperature, then remove the potatoes from the freezer, and put them in the hot oil.
  • Fry the potatoes from time to time until they are golden and crunchy.
  • Remove the potatoes from the oil, and halve them by placing them on paper towels or parchment paper to absorb the excess oil.

Preparing crispy potato slices in the oven

the ingredients

  • Two large potatoes.
  • A tablespoon of dried thyme.
  • A tablespoon of dried basil.
  • A tablespoon of paprika.
  • Two tablespoons of olive oil.
  • Salt and black pepper.

How to prepare

  • Cut the potatoes into thin slices of approximately equal thickness.
  • Put the parchment paper in the oven tray, then put the potato slices on it, and add the spices to it.
  • Add black pepper and salt, and mix the potato slices well.
  • Add olive oil, and stir well to distribute the flavors.
  • We put the tray in the oven for an hour, turning the potatoes every quarter of an hour.

How do I make mashed potatoes?

writing – on the date : – Last updated: 2022-06-13 13:21:01