chicken

Chicken is one of the most important meats used in cooking in many kitchens around the world. It is prepared in a variety of ways; Perhaps the reason for this is due to its good taste and moderate price, and that it has many benefits for the body, and in this article we will present different ways to cook chicken.

How to make chicken with yogurt

the ingredients:

  • Half a kilogram of chicken breast.
  • A tablespoon of lemon juice.
  • Half a teaspoon each of ground ginger and hot red pepper.
  • Two teaspoons of crushed garlic.
  • Pinch each of turmeric and seven spices.
  • Amount of salt as desired.
  • Half a cup each of yoghurt and melted butter.

How to prepare:

  • Put the yogurt and garlic in a deep, narrow bowl.
  • We flavor it with ginger, red pepper, turmeric, each of the seven spices, and salt.
  • Add the melted butter and then the lemon juice to the bowl and mix well.
  • Half the chicken breasts on a tray designated for the oven.
  • We put the tray in a preheated oven at a temperature of at least 180 ° C and leave it for about 25 minutes, then serve the chicken.

How to make chicken pane

the ingredients:

  • Four pieces of chicken breasts, cleaned and cut into a bunch of slices.
  • Lemon juice.
  • A cup of rusk.
  • A finely chopped onion.
  • A quantity of each of salt, and fresh black pepper to taste.
  • Amount of frying oil as needed.

How to prepare:

  • Put the chicken pieces in a deep bowl, then pour over the lemon juice.
  • Put the onion in the bowl of the electric mixer and mix it well until it becomes somewhat liquid, then put the chicken pieces on top of it in the bowl.
  • Season with salt and black pepper.
  • Put the breadcrumbs in a deep bowl, then remove the chicken pieces from the refrigerator.
  • Dip each piece of chicken separately in the breadcrumbs, then keep it in another bowl.
  • Put the chicken pieces on a serving plate, then serve it directly on the table.

How to make cream of chicken soup

the ingredients:

  • A thousand grams of shredded chicken breast.
  • Three hundred milliliters of chicken broth.
  • chopped onion
  • Four grains of chopped celery.
  • Two veins of leafy thyme.
  • Two sheets of bay leaf.
  • Half a teaspoon of white pepper.
  • Forty grams of flour.
  • Three hundred milliliters of cooking cream.

How to prepare:

  • Leave the ingredients on the fire for half an hour until they are tender.
  • Put the ingredients in the bowl of an electric mixer, then puree them well until a smooth mixture is formed.
  • Heat the cream and flour in a saucepan on the stove, then add the chicken mixture, salt, as well as white pepper, and stir well until the mixture thickens.
  • Pour the soup into serving cups.

Different ways to cook chicken

writing – on the date : – Last updated: 2022-06-20 16:21:01