Chinese marijuana belongs to the angelica family. Learn about it and its benefits for public health, for men and women, and many benefits that you will find in detail in this article, in addition to the ways to use it and the precautions to be taken when using.

Chinese angelica is a perennial angelica species belonging to the botanical family that includes vegetables and fruits such as celery, dill, parsley, and carrots, which are called the carrot family.

Its scientific name is Angelica sinensis and it has other names such as Dong quai or Chinese Angelica.

They are recognizable by their growth as umbrella-like clusters with small flowers that have a distinct aromatic scent and are highly attractive to bees and other beneficial insects.

Although it is an attractive and aromatic plant, it is grown mainly for the roots that are dug up in the fall and winter and dried for later use.

Chinese angelica

Chinese angelica

ato describe the vegetarian

A perennial plant that grows up to 1 meter (3 feet 3 inches) tall, this aromatic plant has soft purple stems and a cluster of white flowers and winged fruits in the shape of an umbrella.

This plant is very hardy and tolerates temperatures as low as -°C, and it is cultivated at high altitudes of 1500-3000 meters. Therefore, we find it grows in the cool humid mountains of China, Korea and Japan, where these countries are considered its original home.

afor soil and agriculture

The suitable soil for the cultivation of Chinese angelica is light sandy, medium loamy and heavy clay soil. The appropriate pH is acidic, neutral and alkaline soil. It prefers moist soil and grows in shade or semi-shade in light forests.

It is propagated by seeds and it is preferable to plant it in a cold frame as soon as it matures because the seeds have a short validity.

Seeds are also sown in the spring. Although germination rates are lower, light is required for germination. When they become large enough to handle, seedlings are pricked into individual pots and planted in a cold frame for the winter.

This plant blooms in August and September and the seeds ripen from September to October. The maturity stage takes about 3 years. The roots are harvested and converted into tablets, powders and other medicinal forms.

Benefits of Chinese angelica

Chinese angelica

It has been used for more than 2000 years as a herbal medicine. The root is the most important part of this plant, as it is used as a medicine to treat many conditions and contains the effects of estrogen and other hormones in the body.

In addition, this plant contains coumarin, which contributes to increasing blood flow in the body.

There are several benefits to it, the most important of which are:

1- Promote healthy blood circulation

It improves blood circulation, relieves pain, and the water and ethanol extracts of dong quai effectively reduce fat accumulation as increased fatty tissue increases the risk of diabetes and heart disease.

Studies conducted in 2005 AD reported that Chinese angelica played a major role in increasing blood flow and lowering blood pressure in dogs and cats, where the root of Chinese angelica was injected into these animals.

2- Possibility of curing cancer

Chinese angelica extracts have the ability to stop the cell cycle and cause the death of cancer cells by killing the cancerous cells of brain tumors, leukemia and colon cancer.

And that taking dong quai can be effective in reducing the incidence of anemia and low red blood cells in people with cancer.

3- Chinese angelica is a woman’s friend

This herb is called female ginseng and is extremely popular with women who have pale and dull skin, dry skin and eyes, blurry vision, nail bumps, a weak body, and a fast heartbeat.

Traditionally they are used to treat gynecological diseases such as irregular menstruation, hot flashes, menopausal symptoms and menopause diseases, but it is cautioned against their use during pregnancy because they may cause uterine contractions and increase the rate of miscarriage.

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4- Treating premature ejaculation

Chinese angelica is used in alternative medicine as an effective treatment for premature ejaculation in men, where its boiled roots are used and mixed with other ingredients and placed on the outer skin of the penis before intercourse.

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5- Treating anemia

The root of this herb is rich in iron and vitamin B12 necessary to treat pernicious anemia, and it is an ideal tonic for women with anemia, as it contains water-soluble and non-volatile nutrients that contribute to increasing blood flow and stimulating blood circulation throughout the body.

6- Strengthen immunity

The roots of angelica contain anti-bacterial and anti-bacterial substances and prevent their growth and reproduction, thus increasing the body’s ability to resist diseases.

7- Treating high blood pressure

The roots of Chinese angelica contribute to reducing cholesterol and reducing blood fats, which cause high blood pressure and cardiovascular diseases, and thus this plant lowers blood pressure.

8- Treating cases of chronic constipation

Chinese angelica contains water-soluble fibers that facilitate bowel movement and relieve constipation.

-9 Treatment of psoriasis problems Eczema and various skin problems.

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How is Chinese angelica used?

Chinese angelica

In TCM it is rare for angelica to be used on its own, with the idea that The herbs work together as one herb can counteract the side effects of the other.

Angelica can be found in a variety of forms in the form of tablets or powders and is used in China and Japan where it is given as an injection in a hospital or health center and stored in a dry and cool place and is not to be given to children. Forms of uses and recommended doses are as follows:

* Dried herb or raw roots that are boiled and soaked before eating.

* Herbal powder is available in capsules, a person takes from 300 to 500 mg of tablets up to 6 times daily.

* A tincture of (5:1 / volume – 70% alcohol) plus 40 to 80 drops, 3 times a day.

Side Effects and Precautions

Each drug has side effects that can cause health problems when taken, so this point should be taken into account. Most of the side effects of Chinese angelica are difficulty breathing, low blood pressure, drowsiness, fever, headache, increased risk of bleeding, sweating, stomach disorders, low blood sugar and sleep problems.


  • You should not drink angelica essential oil because it contains a small amount of carcinogenic substances.
  • It is not recommended for use in people who suffer from chronic diarrhea and flatulence.
  • People who are allergic to plants of the carrot family should not consume this herb.
  • It can cause reactions when interacting with medications such as birth control pills, hormone replacement therapy, naproxen, and blood thinners such as warfarin or Coumadin.

In the theory of Chinese medicine, angelica root has different effects according to its parts:

  • The whole root enriches the blood and promotes blood flow.
  • The root head causes enhanced blood flow and stopped bleeding.
  • The main root without head or tails causes blood enrichment without enhancing blood flow.
  • Extended roots cause enhanced blood flow and slow blood clotting.
  • Hair-like micro-root causes enhanced blood flow and pain relief.

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